Weddings & Engagements
Functions
Corporate Meetings
Showcase Events
Hens High Teas
Baby Showers
Graduations
Cocktail Bar
Anniversaries
Birthday And Celebrations
Weddings
Joseph Alexanders ensures organizing your Wedding will be as enjoyable as the day itself. Let us assist in planning your reception.
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Conferences & Meetings
We have available a full range of catering packages to suit all tastes, budgets and styles. Options can be provided for breakfast, morning and afternoon tea, working lunches and dinner.
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Dinner Menu
Entrées
Pan seared Hervey Bay scallops & avruga caviar, baby watercress & creme friache saffron sauce
$23.0
Carpaccio of beef, thinly sliced marinated beef, fresh sliced pecorino & lemon, drizzled with olive oil & a petit salad
$22.5
Goats cheese, walnuts & baby beetroot salad, served with mesculin lettuce, baby grapefruit, ginger sherry vinaigrette
$19.5
Cold gazpacho soup, served with a brunoise of cucumbers, tomatoes, capsicums
$18.5
Prawn & scallop ravioli with a lite thyme & kaffir lime foam
$23.0
Cured salmon tartare, caper shallot dressing served with a petit blinis, soft boiled quail egg
$23.5
Mains
Black Angus fillet of beef, oyster mushroom, dauphinoise potato with asparagus & forest mushroom jus
$41.5
Oven roasted rump of lamb, trussed cherry tomatoes, black olives, parsnip cream & garlic lamb jus *
$38.5
Duck breast on aromatic choucroute with broccolini & cherry jus
$38.5
Chicken Basquaise - cornfed breast filled with basil mousse on a capsicum, red onion & garlic base, roast chicken reduction
$36.5
Seafood medley & preserved lemon saffron risotto with salmon, tiger prawns, scallops, calamari & Moreton Bay bug
$39.5
Market fish of the day
$37.5
Spring bobby veal shank, slow braised with a white verdelho sauce & French green lentils
$36.5
Crisp king slamon, with globe artichoke barigoule, Israelii couscous, asparagus, sauce vierge
$37.5
Sides
House baked bread, roasted garlic butter *
$7.5
Rocket, balsamic, parmesan & cherry tomato salad
$8.5
Rosemary oven roasted kipflers
$8.5
Hand picked beans with truffle oil, balsamic & sea salt
$8.5
Field mushrooms & fetta
$9.0
Chips & aioli *
$6.5
Seasonal mixed salad
$7.5
Dishes with asterix (*) contain wheat
Dessert
Thin apple tart, sea salt caramel sauce & vanilla bean ice-cream *
$15.50
Crème brûlée of the day, leatherwood honey madeleine & sorbet *
$15.50
Kaffir lime & cardamom panna cotta, black currant compote, sesame tuille *
$15.50
Chololate Assiette ; White chocolate panna cotta, dark chocolate & chilli ice cream, gianduja chocolate tart *
$15.50
Selection of desserts "for two" *
$31.50
Chefs selection of ice-cream & sorbet
$10.50
Plate of assorted petits fours & chocolates *
$14.50
Selection of Australian & European cheeses *
$22.50
Breakfast
Open daily, breakfast is served from 7.00am - 10.00am. Bookings essential.
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High Tea By The River
Experience the age-old tradition of High teas. Relax in our 120 year old heritage listed Terrace House boasting spectacular views of the city skyline & Brisbane River.
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